Best 5-Ingredient Pasta Recipe Everyone Should Know, According to Chef

  • As an skilled chef and cooking teacher, I like making this pasta dish. 
  • It simplest calls for 5 key elements and it could actually simply be made vegan. 
  • The easy pasta dish options orecchiette, sausage, and broccoli rabe. 

Pasta is as a lot concerning the sauce as it’s the form, which is why I like the combo in one in all my go-to foods: orecchiette with sausage and broccoli rabe.

This is a type of dishes that turns out too simple to be indulgent and too wholesome to delight everybody however in some way does the entire above. 

a bowl of the pasta with cheese and greens

I feel orecchiette pairs neatly with sausage.

Alissa Fitzgerald

Each piece of orecchiette, which accurately way “little ears,” is historically pressed with the stomach of a knife, and folded to supply the ones telltale wrinkles. 

Orecchiette has an excellent cup-like form. Plus its dough is just a mixture of durum wheat and water so the under recipe is definitely made vegan if you happen to use a meat replace and disregard the cheese. 

You can use any sausage you need for this recipe, too.

cooked sausage crumbled in a pan

Be positive to take away your sausage from its casing.

Alissa Fitzgerald

I love the use of the noticeably sour broccoli rabe for the complexity it provides, however you’ll replace it with broccoli or broccolini.

When it is cradled between pasta cups, doused in sausage and its fats, and crowned with Parmigiano Reggiano, broccoli rabe’s sour taste turns into dynamic and textural in a in point of fact thrilling approach. 

greens and pasta in a pot

You can replace the broccoli rabe with one thing else if you need.

Alissa Fitzgerald

Frankly, I feel anything else would style just right when paired with orecchiette and broccoli rabe. 


  • 3-4 hyperlinks sausage of selection 
  • ¼ to one/2 teaspoon chili flakes
  • ½ cup grated Parmigiano Reggiano
  • 1 bunch of broccoli rabe, minimize unto 1-inch segments
  • 1 pound orecchiette pasta


  1. Peel casing off of sausage.
  2. Over top warmth, deliver a big pot of salted water to boil. 
  3. Heat a big skillet over medium-low warmth. Add sausage and chili flakes and cook dinner, the use of a wood spoon to get a divorce the sausage so the fats renders. Turn warmth as much as medium till browned after which flip off the warmth.
  4. Add pasta to the boiling water and cook dinner for roughly 12 mins till slightly below al dente. Reserve 1/2 cup of pasta water to be used within the ultimate sauce.
  5. Add broccoli rabe and stir. Set a timer for roughly two mins or till broccoli rabe and orecchiette are each simply cooked.
  6. Drain pasta and broccoli rabe in a colander after which upload to the pan with browned sausage. Add ½ cup grated Parmigiano Reggiano and one of the vital reserved pasta water. Toss with the pasta and broccoli rabe. 
  7. Serve in particular person bowls with additional shaved or grated Parm for a garnish.

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